September is a wonderful time of year to enjoy all the wonderful produce from the South West of Scotland. If you are looking for a culinary treat and a weekend break to remember then our Gourmet Weekend is for you. All of our dishes are created to highlight their provenance and the seasons. They feature traditional marriages with exciting, inventive and modern twists ...

Gourmet Weekend
2 nights rates (per person) are as follows: |
| Luxury Ground Floor Garden View Room |
from £750.00 |
| Luxury Second Floor Room |
£810.00 |
| Luxury East Wing Suite |
£820.00 |
| Luxury Master Suite |
£885.00 |
The Gourmet Weekend cannot be booked online and should be booked directly with Glenapp Castle.
Check availability:
>> Telephone 01465 831212
>> Email enquiries@glenappcastle.com |
These rates include:
-
Afternoon Tea on arrival
- Champagne and canapés on Friday
-
4 course Dinner
with wines on Friday
-
full Scottish Breakfast
-
cookery demonstration
-
light lunch
-
wild mushroom hunt and tuition
-
tutored wine tasting
-
7 course wine pairing dinner on Saturday
-
full Scottish breakfast on Sunday
-
and VAT at 20%.
Full Details Below
Gourmet Weekend 2012
Programme of Events
Friday 14th September
- 2.00pm onwards - Delicious Afternoon Tea in the Drawing room on arrival at the castle
- 6.30pm - Champagne reception with Canapés hosted by Castle Manager, John Orr
- 7.00pm - 4 course Gourmet Dinner with selected wines.
Saturday 15th September
- 7.45am -10.00am -
Full Scottish breakfast
- 11.00am - Cookery Demonstration given by Adam Stokes, our Head Chef.
- 12.30pm - Light Lunch
3.00pm - Wild Mushroom Hunt in the Grounds of Glenapp Castle
We have arranged for an afternoon of wild mushroom hunting and tuition in the castle grounds with our local expert Mark Williams from Galloway Wild Foods.
Mark will help you identify and harvest wild mushrooms grown in the area. Adam, our Head Chef and Mark will create a very special seven course gourmet menu to include mushrooms foraged from Glenapp Castle grounds.
- 6.00pm - Pre-dinner tutored wine tasting with Kevin Smith of The Alliance Wine Company
- 7.00pm - Seven Course Gourmet Dinner with specially selected wines. Each course will be described by Hugh McDowall, Assistant Manager.
Sunday 16th September
- 7.45am -10.00am -
Full Scottish breakfast
- 11.00am - Check out and depart the castle with
Glenapp Castle Gourmet Weekend Complimentary Gift Bag to take home.
< back to full list of Special Offers and Castle Breaks Packages
* Rates for all special offers and packages on this web site are subject to change at any time. Special offers and packages are strictly subject to availability, and subject to our normal booking terms and conditions (click to view booking terms and conditions). They can only be booked directly by telephone or email with Glenapp Castle. Special rates cannot be applied to existing reservations. |